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PDF) Safety and efficacy of a feed additive consisting of ethoxyquin (6‐ethoxy‐1,2‐dihydro‐2,2,4‐trimethylquinoline) for all animal species (FEFANA asbl)
PDF) The 2018 European Union report on pesticide residues in food
SCIENTIFIC REPORT
Pest survey card on Bretziella fagacearum
SCIENTIFIC OPINION
Workflow diagram describing how EFSA Units incorporate the QPS status... | Download Scientific Diagram
European Food Safety Authority (EFSA) en LinkedIn: #onehealth #ipa #publichealth #cooperation
Population groups considered for the exposure estimates of locust bean... | Download Table
SCIENTIFIC REPORT
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PDF) Peer review of the pesticide risk assessment of the active substance 2,4-DB
Commodity risk assessment of Acer palmatum plants grafted on Acer davidii from China
SCIENTIFIC REPORT
SCIENTIFIC REPORT
PDF) Methodological characteristics of the national dietary surveys carried out in the European Union as included in the European Food Safety Authority (EFSA) Comprehensive European Food Consumption Database
PDF) Scientific opinion on the safety of monacolins in red yeast rice
Hackl Et al-2013-EFSA Supporting Publications PDF | PDF | Berry | Bean
PDF) Risk identification in food safety: Strategy and outcomes of the EFSA emerging risks exchange network (EREN), 2010–2014 | Andrea Gross-Bošković - Academia.edu
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Food of plant origin: production methods and microbiological hazards linked to food‐borne disease. Reference: CFT/EFSA/BIOHAZ/2012/01 Lot 1 (Food of plant origin with high water content such as fruits, vegetables, juices and herbs) -
Opinion of the Scientific Panel on Animal Health and Welfare (AHAW) on a request from the Commission related to welfare of weaners and rearing pigs: effects of different space allowances and floor - -